Garlic powder

Garlic powder is a handy spice to have in your kitchen. It adds a wonderful garlic flavor to many dishes. Let's learn more about it.

Product Description

Garlic powder is dehydrated, ground garlic (Allium sativum). It's a convenient way to add the flavor of fresh garlic without the peeling and chopping. There are no added E numbers or symbols in pure garlic powder.

Sources and Processing

Garlic powder comes from fresh garlic bulbs. The garlic cloves are peeled, sliced, and then dried. After they are completely dry, the garlic slices are ground into a fine powder.

Uses in Food

Garlic powder is used in many different food products to add a savory garlic taste. You can find it in:

1. Spice blends and seasonings
2. Dry rubs for meats and vegetables
3. Soups and stews
4. Sauces and dips
5. Snack foods like chips and crackers

Many delicious foods can be made with garlic powder, such as:

1. Garlic bread
2. Garlic mashed potatoes
3. Garlic pasta sauce
4. Roasted vegetables with garlic
5. Garlic chicken or shrimp

Benefits of Garlic Powder

Garlic is known for its potential health benefits, and some of these may be present in garlic powder:

1. ​​​​​​​May support heart health.
2. May have immune-boosting properties.
3. Contains antioxidants.

References:

[1] https://www.britannica.com/plant/garlic [Accessed 30 June 2025]
[2] https://www.marthastewart.com/garlic-powder-8363435 [Accessed 30 June 2025]